Cooking with Zoie
Zoie Gadi whips up a fusion of flavour.
Out of canned goods and a [questionable] ketchup, which she jovially puts over the vienna sausage, she whips up what I'd like to call an "omellete au vienna" [dexter, pardon me].
omelette au vienna in the making
the [finished product]
Aroused by her enthusiasm for cooking, the [novice] cook, me, invented:
tuna in boeuf extract
Bon apetit!
--yosiboy
Out of canned goods and a [questionable] ketchup, which she jovially puts over the vienna sausage, she whips up what I'd like to call an "omellete au vienna" [dexter, pardon me].
omelette au vienna in the making
the [finished product]
Aroused by her enthusiasm for cooking, the [novice] cook, me, invented:
tuna in boeuf extract
Bon apetit!
--yosiboy
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