While our team was having their team building at Batangas, I decided to stay home and take a long weekend.
Unfortunately, the power was on and off the whole day so we decided to have a cookout. We found some chicken and TJ hotdogs and grilled them. Here's how to make it:
Chicken Barbecue:
Chicken, of course (pick the cut you like)
Marinade:
5 tbsp. Oyster Sauce
1/4 cup Soy Sauce
2 tsp. Basil Leaves
4 tbsp. Maggi Chilimansi Sauce
Hotdogs:
1/4 kilo TJ hotdogs
Skewers
We played Tong-its, Bluff, and Pusoy the entire afternoon while listening to Ryan Seacrest on Magic 89.9 and was quickly reminded why radio still ain't dead.
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